GoGo Japan Sushi & Bento Menu

Steamed young soybean pods tossed in sea salt — a classic starter you pop straight from the shell.

Crispy fries tossed with fresh garlic and a sprinkle of salt.

With avocado.

Three crispy fried egg rolls stuffed with seasoned vegetables, served with dipping sauce.

Pan-fried Japanese dumplings filled with seasoned pork and vegetables, served with dipping sauce.

Panko-breaded crispy fried chicken cutlet, sliced and served with katsu sauce.

Crispy fried chicken tossed in a sweet honey glaze.

Golden crispy fried chicken pieces served with dipping sauce.

With cucumber salad.

9 pieces of sweet potato, onion, and spinach tempura.

Lightly battered shrimp fried until golden and crisp, served with tempura dipping sauce.

Eight pieces of white fish in a light, crispy tempura batter.

Two whole soft shell crabs, battered and deep-fried until crunchy.

3 pieces of avocado, 2 pieces of asparagus, 2 jalapeños with cheese, and 2 pieces of squash.

2 pieces of shrimp and 6 pieces of vegetables.

Mushroom stuffed with cream cheese and deep-fried.

4 shrimp tempura, 2 fish tempura, 2 breaded crabs and 6 monkey balls.

Crispy chicken wings tossed in the house spicy sauce.

Lightly battered calamari fried until crisp, served with dipping sauce.

Cooking time 15-20 minutes.

Cooking time 15-20 minutes.

Crab, scallop, shrimp and mushroom. Cooking time 15-20 minutes.

Cooking time 15-20 minutes.

A dozen steamed Japanese dumplings filled with seasoned pork and vegetables.

Four breaded and deep-fried oysters, crispy outside and tender inside.

Create your own two-item combo. Served with soup, salad, rice and your choice of 2pcs gyoza, 2pcs CA roll or edamame. Brown rice +$1. Listed premium-item surcharges apply to each selection. The same item may be selected twice.

Traditional Japanese soybean-paste broth with tofu, seaweed, and green onion.

Served with salad.

Thick Japanese noodles in bonito broth. Served with salad.

Shrimp, fish, scallop, squid, vegetables, chicken and green mussels. Served with salad.

A side of steamed brown rice.

Chicken & vegetable fried rice (carrots, broccoli, squash and jumbo onion). Served with soup and salad.

Served with soup and salad.

Pork and vegetables.

Includes avocado, green onion, masago eggs, cucumber, seaweed salad, crunch and rice seasoning. Served with soup.

Six slices of lightly seared tuna, rare in the center, with ponzu sauce.

Small portion with 3 tuna, 3 salmon, 2 yellowtail, 2 white tuna, 2 albacore, 2 red snapper, 1 sweet shrimp and 4 squid rolls. Served with soup, salad and rice or edamame.

Large portion with 4 tuna, 4 yellowtail, 4 salmon, 4 albacore, 4 red snapper, 4 white tuna, 2 octopus, 2 tuna tataki, 2 sweet shrimp, 2 fresh oysters, 2 uni and 4 squid rolls.

3 pcs yellowtail and 3 pcs salmon with avocado, cilantro, jalapeño, onion and spicy potato flake in special sauce.

2 pieces of masago sushi.

2 pieces of tai sushi.

2 pieces of saba sushi.

Two pieces of nigiri topped with spicy scallop over pressed sushi rice.

Two pieces of nigiri topped with spicy tuna over pressed sushi rice.

Two pieces of nigiri topped with spicy imitation crab over pressed sushi rice.

2 pieces of tako sushi.

2 pieces of sake sushi.

2 pieces of maguro sushi.

Two pieces of albacore tuna nigiri over pressed sushi rice.

2 pieces of hamachi sushi.

Two pieces of smoked salmon nigiri over pressed sushi rice.

2 pieces of ikura sushi.

Avocado in special crunchy garlic and mustard sauce.

2 pieces of jumbo scallop from Japan.

2 pieces of oyster with masago and green onion in ponzu.

2 pieces with spicy scallop krab with tuna masago onion.

Two pieces of sweet raw shrimp (amaebi) nigiri over sushi rice.

Seared salmon topped with masago, tobiko, green onion, and spicy mayo sauce.

Six-piece roll of fresh tuna and rice wrapped in seaweed.

8 pieces. Vegan.

8 pieces with imitation crab, avocado, and cucumber rolled with rice and masago.

8 pieces of chopped tuna in spicy mayo rolled with rice and cucumber.

8 pieces of imitation crab in spicy mayo rolled with rice and cucumber.

8 pieces of chopped salmon in spicy mayo rolled with rice and cucumber.

8 pieces with smoked salmon, cream cheese, and cucumber rolled with rice.

8 pieces with spicy crab, cream cheese, avocado and cucumber.

8 pieces with tempura shrimp, cream cheese, avocado and cucumber.

8 pieces with spicy salmon, cream cheese, avocado and cucumber.

8 pieces with krab, avocado, tamago, masago, gobo, kampyo and takuan.

Choose any 3 hand rolls from the 28 combo choices. Served with soup, salad, edamame and 2pcs gyoza. Spicy Yellowtail Hand Roll +$1 per piece. Repeated selections are allowed.

One hand roll with spicy yellowtail, masago, cucumber and sprouts.

One hand roll with spicy salmon, masago, cucumber and sprouts.

One seaweed cone of octopus in spicy sauce with rice.

One hand roll with spicy salmon, jalapeño, cilantro, cucumber and spicy sauce.

One seaweed cone of freshwater eel and avocado with rice and eel sauce.

One hand roll with tempura shrimp, baked scallop, avocado, cucumber and eel sauce.

One hand roll with spicy salmon, spicy tuna, cucumber, avocado, masago and spicy mayo sauce.

One seaweed cone of crispy salmon skin, cucumber, and rice.

One seaweed cone of imitation crab in spicy mayo with rice.

One hand roll with tempura, shrimp, avocado, imitation crab, crunch and cucumber in eel sauce.

One seaweed cone of imitation crab, avocado, and cucumber with rice.

One hand roll with tempura shrimp, avocado, cream cheese, cucumber and eel sauce.

One hand roll with shrimp, asparagus, cucumber, bonito shavings, kanpyo and mayo.

One seaweed cone of tuna in spicy mayo with rice.

One hand roll with spicy lobster, masago, lettuce, avocado, cucumber and onion.

One hand roll with spicy tuna, tempura shrimp, crunch and cucumber with soy paper.

One hand roll with spicy tuna, salmon, yellowtail, avocado, crunch and cucumber in special ponzu and spicy mayo sauce.

Deep-fried smoked salmon, cream cheese, cucumber, and avocado in eel and spicy mayo sauce.

Smoked salmon, krab, and masago topped with onion and spicy mayo.

Tempura shrimp, cheese, cucumber, masago and avocado topped with smoked salmon, onion in spicy mayo.

Tempura shrimp, krab, cucumber topped with baked salmon, crunch in eel and spicy mayo sauce.

Tempura shrimp, cucumber topped with masago in spicy mayo sauce.

Tempura shrimp, cucumber, cheese, and mango wrapped in soy paper, topped with avocado in eel and spicy sauce.

Deep-fried scallop, krab, and masago in eel sauce.

Tempura shrimp and avocado topped with baked scallop and green onion in dynamite, eel, and spicy sauce.

Spicy krab, cucumber and asparagus topped with baked scallop & jalapeño in eel sauce.

Baked spicy scallop, jalapeño and cucumber topped with avocado, crunch and masago in eel sauce.

Spicy shrimp, krab and cucumber topped with masago.

Shrimp, asparagus, kanpyo, krab, cucumber, mayo and dried fish topped with shrimp, avocado and bonito shavings.

Soft shell crab, krab, avocado, masago and cucumber in eel sauce.

Tempura shrimp, krab, masago and cucumber topped with soft shell crab, krab and special eel and mayo sauce.

Soft shell crab, cream cheese, cucumber, avocado, krab and masago topped with eel and seaweed in eel sauce.

California roll topped with eel in eel sauce.

Eel, cucumber, krab topped with avocado in eel sauce.

Eel, krab and cucumber topped with eel and spicy sauce.

Tempura shrimp, krab and cucumber topped with eel and spicy sauce.

Eel, crab, cucumber, topped with eel and avocado in eel sauce.

Mushroom stuffed with spicy tuna and deep fried with eel and spicy mayo sauce.

Deep-fried jalapeño, spicy tuna, krab, and cream cheese in eel sauce.

BSC roll. California roll topped with baked krab, scallop, masago and onion in eel and spicy mayo.

Deep-fried, breaded crab, avocado, cream cheese, and jalapeño in eel sauce. No rice.

Spicy krab and shrimp wrapped in cucumber and soy paper, topped with masago.

4 pieces with baked salmon, avocado and krab wrapped with red snapper in eel and spicy mayo sauce. No rice.

Baked spicy salmon, jalapeño, cucumber and crunch topped with baked escolar and bonito shavings in eel and spicy sauce.

Tempura shrimp mixed with spicy krab, masago, and cucumber, topped with baked escolar, bonito shavings, and crunch in eel sauce.

Crawfish, spicy scallop, tempura shrimp, asparagus, and cucumber topped with tempura shrimp and crunch, with tomato and soy paper in eel sauce.

Mango, spicy krab, cucumber, avocado topped with mango and 7 pepper chili pepper in mango dressing.

Shrimp, lettuce, krab, masago and asparagus topped with mango, jalapeño and cilantro in mango dressing with chili pepper.

Tempura fish, cucumber, masago, and spicy mayo topped with avocado, spicy crab, and green onion in spicy eel sauce.

Tempura shrimp, spicy imitation crab, and cucumber wrapped in avocado, topped with masago and dried onion in eel sauce.

Deep-fried crawfish salad, tempura shrimp, avocado, cucumber, and masago topped with crawfish and onion in wasabi sauce.

Avocado, asparagus, gobo, lettuce, and kanpyo wrapped in cucumber. No rice.

Krab, jalapeño, cucumber and cilantro topped with salmon and avocado in ponzu and dynamite sauce.

Spicy tuna, krab and cucumber topped with salmon.

Spicy salmon, masago and cucumber topped with avocado and cilantro in special mustard sauce.

Spicy tuna, cucumber, topped with salmon, avocado, masago in spicy mayo sauce.

Spicy salmon, cucumber, jalapeño and cilantro topped with salmon, avocado and jumbo onion in spicy sauce.

Spicy krab, scallop and cucumber topped with salmon, avocado, jalapeño and jumbo onion.

Tempura shrimp, krab, masago, avocado, crunch topped with salmon in eel and spicy mayo sauce.

Krab, cucumber and avocado topped with spicy tuna in eel sauce.

Krab, cucumber and avocado topped with spicy tuna.

Tempura shrimp, krab and cucumber topped with spicy tuna, crunch and jalapeño in spicy mayo sauce.

Spicy tuna, cucumber topped with tuna and avocado.

Spicy tuna, cucumber topped with eel in eel sauce.

Tuna, shrimp, krab and masago topped with tobiko and green onion.

Spicy scallop, krab, asparagus and avocado topped with tuna tataki, jalapeño, masago, cilantro and salsa.

Tuna topped with spicy krab, masago and green onion.

Tempura shrimp asparagus cheese, cucumber, masago and krab topped with tuna tataki, avocado in eel ponzu sauce and deep fried onion.

Krab, masago, avocado, crunch and cucumber topped with salmon, tuna in eel and spicy mayo sauce.

California roll topped with salmon, tuna, shrimp, white tuna, red snapper and avocado.

Tempura shrimp, spicy krab, and cucumber topped with salmon, tuna, red snapper, shrimp, white tuna, avocado, green onion, and tobiko.

Spicy tuna, krab, and cucumber topped with yellowtail, tuna, salmon, shrimp, red snapper, and tobiko.

Spicy krab, masago and cucumber topped with white tuna, green onion and avocado.

Spicy yellowtail, cucumber and masago topped with white tuna, lemon and spicy.

Spicy krab, cucumber and asparagus topped with yellowtail, avocado, jalapeño and masago.

Shrimp, asparagus, spicy krab and cucumber topped with yellowtail, fresh lime, cilantro, 7 chili peppers and spicy sauce.

Tuna, salmon, yellowtail and krab wrapped with cucumber and soy paper.

5 pieces with lobster, scallop, avocado, masago and lettuce, topped with spicy lobster.

Albacore, cucumber topped with albacore in special garlic ponzu sauce.

Tempura shrimp, krab, cucumber and asparagus topped with albacore, avocado, green onion in special garlic ponzu sauce.

Spicy scallop, jalapeño, masago and cucumber topped with baked salmon, cilantro and spicy sauce.

Deep-fried spicy tuna, avocado, cream cheese, and cucumber topped with baked salmon, jalapeño, and crunch in spicy mayo and eel sauce.

Spicy scallop, gobo, masago, cucumber, and jalapeño topped with spicy tuna, avocado, and crunch in eel sauce.

Spicy tuna and cucumber topped with avocado in special crunchy garlic and mustard dressing sauce.

Tempura shrimp, spicy scallop, crab, and cucumber topped with avocado, tuna tataki, albacore, and onion in special ponzu sauce.

Deep-fried, breaded jalapeño, cream cheese, and spicy salmon in eel, spicy mayo, and special mustard sauce.

Mushrooms stuffed with cheese, spicy salmon, masago, onion, jalapeno, and deep-fried in special mustard, eel & spicy mayo sauce.

Tempura shrimp, avocado, cucumber, and cream cheese topped with spicy tuna in special crunchy garlic and eel sauce.

In: spicy salmon, albacore, masago, cucumber & spicy mayo topped with tuna tataki, spicy scallop, tobiko, masago, and green onion in mustard dressing sauce.

Shrimp, tuna, red snapper, white tuna, salmon, and crab mixed with sushi rice, crunch, masago, cilantro, jalapeño, and bonito shavings in spicy mayo sauce, topped with avocado.

Deep-fried smoked salmon, cream cheese, and avocado topped with baked scallop, masago, bonito shavings, green onion, seaweed, and mixed greens in eel and spicy mayo sauce.

Soft-shell crab, tempura shrimp, krab, cream cheese, avocado, and masago wrapped in cucumber in eel sauce. No rice.

Deep-fried & breaded tempura shrimp, crab, cream cheese, asparagus, avocado, jalapeno in spicy mayo, mustard & eel sauce.

Deep-fried cod, spicy krab, asparagus, and cucumber topped with albacore, avocado, and green onion in special ponzu sauce.

Mango, tempura shrimp, avocado, and spicy krab wrapped in cucumber in mango sauce. No rice.

Tempura shrimp, krab, cucumber with tuna, salmon, eel, escolar & avo, spicy mayo, eel & mustard sauce, and deep-fried potato flake.

Spicy scallop, avocado, masago, cucumber & spicy mayo topped with seared white tuna (escolar), masago and green onion in special crunchy garlic and mustard dressing sauce.

In: spicy yellowtail, masago, cucumber, spicy mayo, crunch topped with salmon, limes, avocado, jalapeno, tajin powder in special mustard & ponzu sauce.

Deep-fried breaded chicken. Served with soup, salad, and a choice of rice.

3 shrimp tempura, 2 fish tempura, 2 squash, 2 avocado and 2 yam. Served with soup, salad and choice of rice.

7 pieces sashimi: 2 tuna, 3 salmon, 2 red snapper and tempura. Served with soup, salad and choice of rice.

4 pieces California roll, 4 sushi, 7 sashimi, teriyaki chicken and edamame. Served with soup, salad and choice of rice.

3 yellowtail, 3 tuna, 3 salmon, masago, avocado and spicy salmon. Served with soup, salad and choice of rice.

Served with soup, salad and choice of rice.

4 pieces California roll and 8 sushi. Served with soup, salad and choice of rice.

8 pieces spicy tuna and 8 sushi. Served with soup, salad and choice of rice.

2 tuna, 2 salmon, 2 yellowtail, 1 red snapper, 1 albacore, 2 octopus, 1 shrimp, tamago, 1 salmon egg and pickle. Served with soup, salad and choice of rice.

California roll and shrimp crunch roll. Served with soup, salad, edamame and 2 pieces of gyoza.

Spicy tuna roll and rainbow roll. Served with soup, salad, edamame and 2 pieces of gyoza.

Yummy albacore roll: tempura shrimp, krab, asparagus, cucumber topped with albacore, avocado & green in special ponzu sauce. Special tuna roll: spicy tuna & cucumber topped with avocado in special crunchy garlic & mustard sauce.

Served with soup, salad and choice of rice. Chicken shown.

7 pieces of fresh tuna with spicy salmon, or 7 pieces of fresh salmon with spicy tuna, served with masago and avocado. Includes soup, salad and choice of rice. Salmon shown.

Fresh mixed greens with the house ginger dressing.

Marinated seaweed with sesame in a light, savory-sweet dressing.

Crispy salmon skin over mixed greens with a tangy dressing.

Grilled chicken over mixed greens with the house dressing.

Spicy tuna over crisp mixed greens with a zesty dressing.

Assorted raw fish, tuna, salmon, yellowtail, red snapper, white tuna (escolar), shrimp, masago, and green onion with mixed greens in special ponzu sauce.

Crab, cucumber, and wakame in ponzu sauce.

Bite-sized ice cream wrapped in soft, chewy sweet rice dough.

A scoop of ice cream in your choice of flavor.

Deep-fried cheesecake with green tea, mango, or black sesame ice cream in chocolate syrup.